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This project aims to promote the exchange of scientific knowledge about forest management and local knowledge about extractivism for biodiversity conservation, enabling the development of rural territories in the Amazon, generating income and improving the quality of life of local populations.Management technologies and good practices for the sustainable production of forest products will be disseminated, validated and adapted for açai, Brazil chestnut, andiroba, pracaxi, buriti, bacuri, babassu Status: Completed Start date: 01/01/2019 |
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Agroforestry systems (AFS) combine planting trees with agricultural crops or animal husbandry and are considered suitable production systems for the Amazon region because they reconcile agricultural production with the conservation of natural resources, which is a great challenge today. This project intends to develop efficient agroforestry systems that are compatible with the Amazonian environment and that generate a positive impact on the socio-economic conditions of rural producers in settlem Status: Completed Start date: 01/09/2012 |
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With the objective of developing technological innovations for the restoration of degraded pasture in the Brazilian Amazon region, this project involves all Embrapa units in the North region, besides additional ones in the Midwest. The intended result is to develop technological solutions which involve forage planting methods, e.g. no-till farming, intercropping of forage with annual crops, and alternatives techniques, to combat problems such as infestation by weeds and pest insects orlow soil f Status: Completed Start date: 01/10/2013 |
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This project aims to evaluate the productive potential of explored forest areas after one cutting cycle (30 years) and propose a forestry management system for the second cutting cycle in the Amazon. Technological ability and floristic variety of arboreal species will also be evaluated, in areas previously submitted to forest exploration 30 years ago (Tapajós National Forest). This project, headed by Oriental Amazon Embrapa in partnership with Federal Rural University of the Amazon, aims to deve Status: Completed Start date: 01/03/2008 |
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The Kamukaia project, in its third phase, focuses on valuing non-timber forest products (NTFP) in the Amazon, aiming at promoting the multiple use of sociobiodiversity products in agroextractive communities and their economic strengthening. The management and the transformation of NTFP are important links for the strengthening of their value chains, essential for the conservation of ecosystems and economic development in the Amazon. It is in this sense that the project is structured, also aiming Status: Completed Start date: 01/01/2019 |
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Environmental systems (SA) have gained great visibility as mechanisms of environmental conservation and improvement of living conditions for rural communities. However, when compared to services of provision of food, fiber and energy, SAs such as carbon sequestration and water conservation are generally put in an inferior level. Given its importance even to the sustainability of agriculture, it is necessary that these SAs move from the sphere of discourse into the sphere of practical realities. Status: Completed Start date: 01/04/2009 |
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The TerraClass project, a partnership between Embrapa and the National Institute of Space Research (Inpe) initiated in 2010, was created to produce a new outlook, based on scientific and impartial data, on the use and cover of deforested areas of the Brazilian Amazon region, as per annually identified by Inpe's Prodes program. The first maps generated by the project, referring to the use and cover of lands deforested by 2008, 2010, and 2012, respectively, established a starting point for the und Status: Completed Start date: 01/06/2015 |
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The last decades' expansion of açaí palm cultivated areas in the Amazon was significantly high, it being the source of new jobs and income opportunities for the local population. Even though, the participation of the açaí fruit in the region's agribusiness is rather inexpressive when compared to the volume of fruit production in Brazil.The Açaí palm genetic improvement program developed its first cultivar, the BRS Pará, with precociousness and good fruit production during the harvest period. Thi Status: Completed Start date: 01/08/2008 |
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The project aimed to assess the forms of land use and forest degradation processes in the Amazon, by reconstructing the history of degradation in three municipalities (Paragominas and Santarém – PA and Feliz Natal – MT). In these municipalities, the socio-environmental aspects of forest degradation, related to changes in land use and coverage, were analyzed (pasture, agriculture, secondary use, logging, etc.), along with data produced by research partner networks and the vast literature already Status: Completed Start date: 01/12/2013 |
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The Inovaflora project aims to offer technological solutions through participatory methodologies to improve the socio-productive condition of family farmers in the Amazon, and to contribute to the adaptation of rural properties to environmental legislation regarding the restoration and recovery of altered areas, through systems integrated production systems in arrangements involving species of economic value in the region. The actions are being developed in family communities in municipalities i Status: Completed Start date: 01/01/2019 |