Filter by:

Type of Agricultural Practice
Type of Agricultural System
Type of Methodology
Type of Process
Type of Product
Related theme
Country
Biome
Region
State
Launch year
Sort by: date  |  alphabetically ▴
Your search of technology did not match any result.
Beans - BRS FC310

Embrapa’s BRS FC310 is a carioca bean cultivar that presents a semi-early cycle, aimed at the harvest season and off-season harvest of the Central-South region of Brazil. BRS 310 has excellent plant

Product: Cultivar     Launch year: 2022     Responsible Unit: Embrapa Rice & Beans

BioAS – Soil Bioanalysis Technology

BioAS is a technology that incorporates the biological component into routine soil analysis. It consists of the analysis of the enzymes arylsulfatase and beta-glucosidase, which are associated with th

Methodology: Methodology     Launch year: 2020     Responsible Unit: Embrapa Cerrados

Brachiaria BRS RB331 Ipyporã

The hybrid BRS RB331 Ipyporã is a Brachiaria cultivar resulting from a cross between B. ruziziensis and B. brizantha carried out in 1992, at Embrapa Beef Cattle, and released by Embr

Product: Cultivar     Launch year: 2017     Responsible Unit: Embrapa Beef Cattle

BRS Tumucumaque cowpeas

Cowpea cultivar that offers wide adaptation, early cycle, modern plant architecture, and grains with large commercial acceptance. Production of dry beans/peas and green beans/peas (purple pod) FEATUR

Product: Cultivar     Launch year: 2009     Responsible Unit: Embrapa Mid-North

Cassava cultivar BRS Boitatá

A cassava cultivar for industry processing, obtained by crossbreeding and developed for starch production in the Center-South region (Mato Grosso do Sul, Paraná and São Paulo states). Its main advant

Product: Cultivar     Launch year: 2025     Responsible Unit: Embrapa Cassava & Fruits

Cassava cultivar BRS Ocauçu   

Cassava cultivar for industry processing, obtained by crossbreeding, which stands out for its excellent agronomic characteristics. BRS Ocauçu demonstrated high root yield (43.23 t/ha in the first cyc

Product: Cultivar     Launch year: 2025     Responsible Unit: Embrapa Cassava & Fruits

<em>Brachiaria brizantha</em> - BRS Piatã

Launched by Embrapa and partners in 2006, BRS Piatã is a variety of Brachiaria brizantha developed from a plant that is part of Embrapa's forage collection as it was originally collected in A

Product: Cultivar     Launch year: 2006     Responsible Unit: Embrapa Beef Cattle

<em>Panicum maximum</em> - BRS Zuri

The BRS Zuri is a cespitose grass, which should be preferentially managed under rotational grazing. It is recommended that the grass is managed to be at the pre-grazing height of 70-75 cm and post-gra

Product: Cultivar     Launch year: 2014     Responsible Unit: Embrapa Beef Cattle

Good Agricultural Practices Program – Beef and Buffalo Cattle (BPA)&nbsp;

Created in 2015, Good Agricultural Practices – Beef Cattle and Buffalo (GAP) refers to a set of standards and procedures to be followed by rural producers. These standards not only make production sys

Methodology: Methodology     Launch year: 2023     Responsible Unit: Embrapa Beef Cattle

Low Carbon Brazilian Beef Protocol

Low Carbon Brazilian Beef is a voluntary traceability Protocol, in accordance with Law 12.097 and Decree 7.623, that certifies beef production systems with a focus on lower carbon emissions, aiming to

Process: To obtain other chemical or biological product     Launch year: 2025     Responsible Unit: Embrapa Beef Cattle

Page 1 of 4
10 Items per Page
Showing 1 - 10 of 39 results.