Busca de Produtos, Processos e Serviços - Embrapa Clima Temperado
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The tool provides, with mobile and friendly interface, real-time information, collected by an Automatic weather station (AWS) installed in 2009, in the Meteorological Station of Embrapa Temperate Clim Product: Software Launch year: 2017 Responsible Unit: Embrapa Temperate Agriculture |
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BRS Amélia has distinct nutritional qualities. It is rich in provitamin A and a source of proteins, anthocyanins, and energy due to high content of amylum and glucose. It has a long elliptical shape, Product: Cultivar Launch year: 2011 Responsible Unit: Embrapa Temperate Agriculture |
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BRS Cainguá berries are very well accepted for fresh consumption due to their excellent appearance and balance between acidity and sugar. Plants are erect, with smaller thorns and lower density Product: Cultivar Launch year: 2019 Responsible Unit: Embrapa Temperate Agriculture |
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BRS Pampas is a distinguished product in the market as it combines high yield potential and excellence in grain quality in the same technological asset. The grains of this cultivar are currently class Product: Cultivar Launch year: 2011 Responsible Unit: Embrapa Temperate Agriculture |
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The blackberry cultivar BRS Terena was obtained by crossing the cultivar BRS Tupy and the American variety 'Navaho'. Its main trait is the flavor of its berries: they are sweet, have low acidity, a bi Product: Cultivar Launch year: 2024 Responsible Unit: Embrapa Temperate Agriculture |
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BRS Xingu is a protected blackberry cultivar that was developed for mild winter conditions. It results from crossing the Brazilian cultivar Tupy with an American cultivar. It features late ripening, w Product: Cultivar Launch year: 2015 Responsible Unit: Embrapa Temperate Agriculture |
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The Full Bucket Program is a technology transfer methodology that aims to train technical assistance and rural extension professionals as well as cattle farmers in agricultural, zootechnical, manageri Methodology: Methodology Launch year: 1998 Responsible Unit: Embrapa Southeastern Livestock |
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Created in 2015, Good Agricultural Practices – Beef Cattle and Buffalo (GAP) refers to a set of standards and procedures to be followed by rural producers. These standards not only make production sys Methodology: Methodology Launch year: 2023 Responsible Unit: Embrapa Beef Cattle |
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Forage planning is a strategy to reduce livestock food shortages throughout the year through the diversified supply of pasture and conserved fodder. Embrapa provides both winter and summer annual and Agricultural practice: For grazing management Launch year: 2018 Responsible Unit: Embrapa Wheat |
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BRS 015 is an open pollination corn cultivar (varietal), whose grains are white, with better milling performance (softer, easily crushable and with high flour yield) compared to traditional varieties Product: Cultivar Launch year: 2019 Responsible Unit: Embrapa Temperate Agriculture |