Publications - Embrapa Maranhão
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Plantar
Access the collectionPocket-sized, illustrated and written in plain, didactic language, the titles of the Plantar [Cropping] collection focus on the basic aspects of the cultivation of vegetables, fruits, medicinal plants, oilseeds, and others.
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Agroindústria Familiar
Access the collectionThe Agroindústria Familiar [Family Agroindustry] collection offers manuals about the industrial processing of raw materials like milk, fruits, vegetables, cereals and legumes.
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ABC da Agricultura Familiar
Access the collectionThe publications in the ABC da Agricultura Familiar [ABC of Familiy Farming] collection show how to optimize agricultural activities. Animal husbandry, cropping techniques, pest and disease control, alternative fertilization, and the elaboration of fruit preserves are some of the topics they address.
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500 perguntas 500 respostas
Access the collectionThe publications in the 500 perguntas 500 respostas [500 questions 500 answers] collection were elaborated based on questions made by farmers, associations, cooperatives, etc. and answered by Embrapa.
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Transição Agroecológica
The Transição Agroecológica [Agroecological Transition] collection includes publications on themes that support the search for alternatives to prevailing production systems and offer possibilities for more sustainable rural development. The titles aim to inform the transition to sustainable production systems, as they combine technical-scientific knowledge with farmers and traditional communities' historical know-how, with the purpose of consolidating a new field of knowledge, Agroecology. It is coordinated by Embrapa in partnership with the Brazilian Agroecology Association (ABA-Agroecologia).Access the collection
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Production systems
AccessRepository with specific technical recommendations on crops, livestock, intercropping or integrated systems.
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Embrapa's Technological Information Agency (Ageitec)
AccessRepository of technological information categorized into crops, farm animals, themes and territories, in a structure based on the three stages of a production chain: pre-production, production and post-production.
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Infoteca-e
AccessInformation on technologies for those who work in the fields, such as farmers, extension agents, agricultural technicians, students and teachers at rural schools, cooperative members, and others.